Featured products
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Jamaican Jerk Mustard Sauce
Regular price $9.99 USDRegular priceUnit price / per -
Maple Mustard Sauce
Regular price $9.99 USDRegular priceUnit price / per -
Peppery Barbecue Sauce
Regular price $13.99 USDRegular priceUnit price / per -
Sweet and Spicy Mustard
Regular price $9.99 USDRegular priceUnit price / per
About Us
I created “Be Spot On Sauces” from my passion for cooking. Cooking and creating delicious recipes for family and friends, entertaining, and giving gifts made in my kitchen has always brought great joy. One recipe I have been making for years is a sweet and spicy mustard that is unlike any other. It is a staple in my home. When I have given it as Christmas gifts, teacher gifts, and hostess gifts; friends and family come back for more. I regularly use my sweet and spicy mustard in a variety of recipes and foods. My love for this sweet and spicy mustard inspired me to create six mustard-based sauces that are exciting and unique. I love to share the many recipes that I incorporate these sauces into which give customers a delicious and a variety of ways to enjoy them every day! People ask me about the company name and logo. When I was trying to decide on a name, I thought of my saying when I perfect a recipe, “That is spot on”.“Be Spot On Sauces” logo was actually a Jack Russell Terrier named Scooby. He was way more than a family pet; he was a member of the family. My family would often refer to him as “human” because of his instincts, character, and affection that was immeasurable. Scooby was part of the Carter family for 17 years and holds a huge spot in our hearts to this day. With Scooby’s beautiful spirit and the love my family will always have for him, I chose him to be the face of the brand. My youngest son and myself must be gluten-free, so all the sauces are made gluten-free. Try these sauces directly on food or in a recipe, so you too can “Be Spot On”!
Meet the Owner
The Be Spot On Sauces creator and owner is Lara Lyn Carter. Lara Lyn is an Emmy Award winning television host, two time Taste Award winner, gluten-free chef, producer, cookbook author and is the co-owner of Hen House Linens. She has been featured on numerous television shows including Food Network’s The Kitchen, CMT, Atlanta & Company and The Marilyn Dennis Show just to name a few. She has been featured in magazines such as Women’s Fitness, Southwest Georgia Living and Country Weekly, as well as newspapers, podcasts, and radio shows across the US and Canada. She has entertained thousands from coast to coast at numerous food and wine festivals including the Telluride Wine and Food Festival in Colorado and the Food Network South Beach Wine and Food Festival in Miami.